How To Prepare Maharaja Pulao Recipe

Ingredients To Prepare Maharaja Pulao Recipe

• 250 gms rice
• 2 tomato puree
• 10 gms ginger
• 4 piece garlic
• 4 black pepper
• 2 cloves
• 100 gms onion
• 8 tsp ghee
• salt to taste
  

Preparation Method of Maharaja Pulao Recipe

1. Cut onion, garlic, ginger into small pieces.
2. Put a pan on stove & put ghee into it. Keep it on medium flame.
3. Put onion . Fry it for 5 min.
4. Let it turn to golden brown. Then add garlic, ginger, black pepper, cloves, salt to it.
5. After 2 min add tomato puree to it. Then add rice & fry it for 2 min.
6. Add more water to it & cook it. (As for rice into pressure cooker).

Tweet