How To Prepare Masala Egg Recipe

Ingredients To Prepare Masala Egg Recipe

• eggs - 2 (boil in water and remove the outer cover)
• onions - 2 tsp
• tomato - 2 tsp
• pepper - 1/2 tsp
• cumin seeds (jeera) - 1/2 tsp
• curry leaves 2 stem
• chilli powder - 1 tsp
• salt as required.

Method of Masala Egg Recipe

1. First cut boiled eggs into 2 halves.
2. Then grind the above ingredients from 2 to 8 in a blender without adding water because tomato's juice is enough for grinding into a smooth paste.
3. After grinding apply the paste to the eggs and fry it in a fry pan with 2 tbsp of oil.
4. Once egg becomes brown colour and the masala smell has gone remove it from the flame.
5. Serve hot with Rice.

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