How To Make Green Cabbage Salad Recipe

Ingredients To make Green Cabbage Salad Recipe

• a handful of coriander leaves
• one medium sized onion
• one fourth of a lemon
• one half of a small green cabbage
• salt to taste
  

Preparation Method of Green Cabbage Salad Recipe

1. Chop Coriander leaves.
2. Cut onion into fine square pieces.
3. Cut cabbage finely into small pieces.
4. Mix all the above. Add salt for taste.
5. Squeeze the lemon piece to extract the juice and sprinkle it over the mixture.
6. Stir the mixture so well that the salt and lemon juice spreads evenly.
7. This makes a tasty salad and can be used in place of Raita in dinner.
8. The above quantity of salad can be served to six people.
9. A tadka with cumin seeds also enhances the taste.

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