How To Prepare Crunchy Sprout Salad Recipe

Ingredients To Make Crunchy Sprout Salad Recipe

• 1 cup bean sprouts
• 1 cup peanuts, shelled, boiled
• 1 large onion finely chopped
• 1 tomato finely chopped
• 1 cup soft tofu or paneer diced
• 1 tbsp. Coriander leaves finely chopped
• 1/2 bunch fresh fenugreek leaves (no stalks), chopped
• 1/2 lemon juice extracted
• 1 tsp. Sugar ground
• 1/2 tsp. Cumin seeds crushed
• 1/2 tsp. Chat masala
• 1/2 tsp. Red chilli powder
• 2-3 pinches black salt
• salt to taste
  

Preparation Method of Crunchy Sprout Salad Recipe

1. Put sprouts in boiling water for 2 minutes.
2. Drain, pour iced water, drain, spread on kitchen cloth.
3. Transfer to bowl, when excess moisture is absorbed.
4. Add all other ingredients, chill to serve.

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