Ingredients to Prepare Bread Masala Toast Recipe
- bread - 1 loaf - or 12 slices)
- bengal gram - 200 gm
- grated coconut - 1 cup
- red chilly - 6 nos
- garlic - 6 pearls
- cloves - 2 nos
- elaichi - 3 nos
- pepper - 1 tsp
- oil - to fry
- anis seeds (sombu) - 1 tsp
- garlic - small piece
- onion - 1 cup
- salt - to taste
Preparation Method of Bread Masala Toast Recipe
- Soak the bengal gram for about 2 hours
- Grind the soaked bengal gram, coconut, red chillies, onion garlic, anis seeds, pepper, cloves, ginger and the required salt with a little water into a masala.
- Roast the bread with oil or ghee and smear the masala on both sides and serve.
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