How To Prepare Egg Drop Soup Recipe

Ingredients to Make Egg Drop Soup Recipe

• 2 - 1/2 cup chicken pieces
• 2 eggs
• 1 spring onion chopped
• 1 tsp black pepper powder
• salt as per taste
• 1/2 tsp sugar
  

Method of Egg Drop Soup Recipe

1. Boil the chicken pieces along with salt and pepper powder and enough water
2. Slightly beat the eggs.
3. Add the chopped onions into the beaten eggs.
4. Stir well the egg mixture.
5. Put the egg mixture slowly in the boiling stock stirring constantly to avoid lumps.
6. Let it boil for 2 minutes. Serve hot.

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