Ingredients to Prepare Dahi Bread Sandwich Recipe
- 4 slices of bread
- 1 onion (finely cut)
- 1 tomato (finely cut)
- 2-3 green chillies (finely cut)
- 250 gm plain dahi(curd)
- 2 tbsp of vegetable oil
- 1 tea spoon of small rai (optional)
- 1 tbsp of grated coconut powder (optional)
- salt (according to taste)
Preparation Method of Dahi Bread Sandwich Recipe
- Cut the bread slices diagonally (one bread slice into 2 triangles) and keep them aside.
- Mix finely cut tomato, onion, chillies and salt in the plain curd. (Drench out water form the curd if necessary!)
- Spread the above curd mixture wisely on the bread slices and make them like a sandwich by covering them with the other plain bread slice.
- Heat oil in a flat pan. We can add small rai also in the hot oil. Now shallow fry the bread sandwich till light golden brown.
- Serve hot and decorate with grated coconut powder on top of the dahi-bread sandwich!
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