Ingredients Method To Prepare Bread Upma
- Bread - 1 loaf
- Onion(big) - 3 finely chopped
- Chillies - 3 finely chopped
- Tomato - 3 finely chopped
- Kadugu (mustard)
- Kadalai Parupu
- Ghee - for frying and roasting bread
- Sugar - to taste
- Salt - to taste
Method To Prepare Bread Upma
- Cut bread slice into cubes.
- Roast the bread cubes using ghee and keep aside.
- Pour ghee in a tawa, add kadugu, kadalai parupu. Fry till golden brown.
- Add finely chopped onions and fry till golden brown.
- Add chillies and tomatoes.
- Add salt to taste.
- Fry till there is no water content in the mixture.
- Add the bread cubes to the mixture.
- Mix well till the mixture gets mixed with the bread cubes.
- Add sugar and then mix well.
- Garnish with coriander leaves and serve hot.
- Tomato sauce will go well along with Bread Upma.
0 comments:
Post a Comment