Ingredients To Prepare Egg Rice Recipe
- 1 cup raw rice
- 1 egg
- 1 onion (minced)
- 1 green chilli (minced)
- 1 teaspoon ginger-garlic paste
- 1 pinch of-turmeric, chilli powder, garam masala
- salt to taste
- 1 teaspoon coriander leaves (minced),
- 2-3 curry leaves.
Method of Egg Rice Recipe
- Boil the rice using 1 - 3/4 cups of water and a pinch of salt.
- Saute the onion and green chilli in 2 tablespoons of oil.
- Add the ginger-garlic paste and saute for sometime.
- Now add turmeric chilli powder, garam-masala and salt and mix well.
- Add rice and mix well.
- Lightly beat the egg and pour over the rice mixture and keep stirring often till the rice is dry.
- Garnish with the coriander leaves and curry leaves and serve hot with raitha or any curry.
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